Pediatric Associates of Austin Staff Recipe Page

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Karen's  Easy Blackberry Cobbler

Ingredients:

• 2 ½ cups fresh blackberries

• 2 cups sugar

• ½ cup butter

• ¾ cup flour (alt. 1 cup)

• 2 tsp. Baking power

• ¼ ts. Salt

• ¾ cup milk (alt. 1 cup)

Mix blackberries with 1 cup sugar; let stand.  Put butter in pan in a 325º oven to melt.  Combine remaining sugar, flour, baking powder, salt and milk.  Pour over melted butter.  Do not stir.  Spoon blackberries on top of batter.  Do not stir.

Bake at 325º for 1 hour.        Click here for printable recipe...

Yield: 4 to 6 servings